Sous Chef - Fine Dining & Culinary Leadership

Pengiklan Anonim · 📍 Bandung Barat, Jawa Barat · Diposting 2026-10-09
FULL_TIME⭐ TERVERIFIKASI
IDR 6000000 - 7000000
We are seeking a highly skilled and experienced Sous Chef to join our fine dining restaurant in Bandung Barat. As a Sous Chef, you will play a crucial role in ensuring the quality and consistency of our dishes, while also mentoring and leading our culinary team. This is an exciting opportunity to work in a prestigious setting and make a significant impact on our guests' dining experience.

📋 Tanggung Jawab Pekerjaan

Prepare and cook a variety of dishes according to the menu and chef's specifications.,Ensure the quality, safety, and consistency of food and beverages served to customers.,Manage and mentor the kitchen staff, including chefs, cooks, and dishwashers.,Maintain a clean and organized kitchen, adhering to health and safety regulations.,Assist the Head Chef in planning and organizing menus, ingredient purchases, and kitchen schedules.,Stay up-to-date with culinary trends and techniques to continuously improve the quality of our dishes.

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role in a fine dining restaurant.,Proven ability to lead and mentor a team of culinary professionals.,Strong knowledge of food safety, sanitation, and kitchen management practices.,Excellent communication and interpersonal skills.,Familiarity with Indonesian and international cuisines.,Ability to work under pressure and meet tight deadlines.

🛠️ Keahlian

Culinary expertise in a variety of cuisines.Strong leadership and team management skills.Excellent communication and interpersonal skills.Ability to work under pressure and meet tight deadlines.Proficiency in using kitchen equipment and tools.Strong attention to detail and commitment to food safety and quality.
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