Cook Helper - Central Kitchen

Join TBI Group as a Cook Helper - Central Kitchen and play a vital role in ensuring the smooth operation of our food production processes in Jakarta Raya. This position is ideal for individuals passionate about culinary arts and committed to maintaining high standards of food quality. As a Cook Helper, you will work closely with our skilled chefs to prepare a variety of dishes using fresh ingredients and state-of-the-art kitchen equipment. This is an opportunity to be part of a dynamic team that values teamwork, creativity, and continuous improvement.

At TBI Group, we are dedicated to delivering exceptional culinary experiences. Our central kitchen is equipped with modern appliances such as commercial ovens, grills, and fryers, ensuring that our dishes are prepared to the highest standards. You will have the chance to work with diverse ingredients and techniques, contributing to a wide range of menu items that cater to various dietary preferences and cultural tastes.

📋 Tanggung Jawab Pekerjaan

• Assist chefs in preparing and cooking a variety of dishes using fresh ingredients and modern kitchen equipment.
• Maintain a clean and organized kitchen environment to ensure food safety and hygiene standards.
• Follow food safety protocols and maintain strict hygiene practices to prevent foodborne illnesses.
• Support the kitchen team in managing inventory and restocking supplies as needed.
• Assist in cleaning and maintaining kitchen equipment to ensure optimal performance.
• Work collaboratively with the kitchen team to meet production targets and deadlines.
• Participate in continuous improvement initiatives to enhance kitchen operations and efficiency.
• Adhere to all health and safety regulations to ensure a safe working environment.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience as a Cook Helper or similar role in a commercial kitchen.
• Strong knowledge of food safety and hygiene practices.
• Ability to work in a fast-paced environment and meet tight deadlines.
• Good communication and teamwork skills.
• Familiarity with commercial kitchen equipment and tools.
• Willingness to learn and adapt to new cooking techniques and ingredients.
• Ability to lift and carry heavy objects up to 20 kg.
• Must be able to work flexible hours, including evenings, weekends, and holidays.

🛠️ Keahlian

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